Tag Archives: taiwanese restaurant in new york

La Femme Mange New York: C&L Imperial (北港台菜馆)

Fried Flies’ Heads. A more unappetizingly named dish I have never encountered.  This Taiwanese dish is composed of ingredients far more mundane than flies, including minced pork, fragrant chives, piquant peppers and salty preserved black beans cut into equal minute … Continue reading

Posted in Beyond Paris, Chinese, Cuisine, Eat out, dine in, eating out, Location, New York | Tagged , | 2 Comments